Cavatini - cooking recipe

Ingredients

3 to 4 c. pasta (varied shapes)
1 (4 oz.) sliced pepperoni, cut up
1 1/2 lb. flat sausage links, cooked and cut into pieces
1 can mushrooms
3/4 c. chopped green pepper
1 medium onion, chopped
1 (15 1/2 oz.) jar spaghetti sauce or can use homemade sauce
1 (6 oz.) can tomato paste
1 (8 oz.) can tomato sauce
2 c. shredded Mozzarella sauce

Preparation

Preheat oven to 350\u00b0.
In large pan, cook pasta until tender; drain.
Combine remaining ingredients except cheese in large bowl and mix well.
Add cooked pasta; mix well.
Place in large baking dish.
Bake, covered, with foil for 30 minutes or until bubbly. Remove from oven.
Sprinkle with Mozzarella cheese.
Return to oven until cheese melts.
Serves 8.