Peanut Butter Clouds - cooking recipe

Ingredients

1 egg white
dash of salt
6 Tbsp. sugar
1/4 c. peanut butter

Preparation

In a small bowl, beat egg white and salt until soft peaks form.
Gradually beat in sugar, beating until stiff peaks form. With a rubber spatula or spoon, work in peanut butter.
Drop mixture from teaspoon 1-inch apart on greased cookie sheet.
Bake at 325\u00b0 for 18 minutes or until lightly browned.
Cool slightly before removing from sheet.
Yields 12.