Easy Low-Fat Dream Cake - cooking recipe

Ingredients

1 premade angel food cake (from store bakery or commercially made)
1 small carton yogurt (strawberry, peach or lime)
1 small vanilla pudding (instant) *
1 medium Cool Whip (I use \"lite\")
sliced fruit of choice to match yogurt flavor

Preparation

Slice angel food cake into 3 layer sections.
Mix instant pudding according to box instructions.
Fold yogurt into pudding. Spread yogurt mixture on first layer, then top with a cake layer. Continue this until each layer is frosted.
\"Ice\" entire cake with Cool Whip.
Top with sliced fresh fruit.
(Strawberries and peaches are my family's two favorites.)
Chill until ready to serve.