Pecan Loaf - cooking recipe

Ingredients

1/4 lb. butter
1 chopped onion
1 c. chopped pecans
3 Tbsp. McKay's chicken seasoning
1 pkg. George Washington golden broth
1/2 c. milk
1 qt. cottage cheese
3 to 4 c. Special K cereal flakes, crushed
6 eggs
1 can Soyameat, diced (chicken style)

Preparation

Saute onion in butter.
Beat eggs with milk.
Mix all ingredients and pour into oiled casserole.
Bake 1 1/2 hours at 350\u00b0.
Serves 10 to 12.