Chicken In Wine Sauce - cooking recipe

Ingredients

2 whole chicken breasts
1 can mushroom soup
1 c. white cooking wine
1 small can mushrooms
1 c. sour cream
paprika

Preparation

Parboil chicken; skin and bone.
Place chicken pieces in 9 x 13-inch glass dish.
Mix soup, wine, mushrooms and sour cream. Pour over chicken.
Sprinkle with paprika.
Bake, covered, at 350\u00b0 for 1 hour.