Southern Style Pecan Pie - cooking recipe

Ingredients

3 eggs
2/3 c. sugar
dash of salt
1/3 c. melted butter
1 c. dark corn syrup
1 c. pecan halves

Preparation

Beat together first five ingredients.
Add pecans.
Pour into a 9-inch unbaked pie shell.
Bake at 350\u00b0 for 50 minutes or until knife comes out clean.