Iced Coffee - cooking recipe

Ingredients

4 tsp. instant coffee
1 cup boiling water
artificial sweetener equivalent to 4 tsp. of sugar
1 cup skim milk
4 tsp. chocolate syrup
1/8 tsp. vanilla extract
ice cubes

Preparation

In a bowl, dissolve coffee in water. Add sweetener. Stir in milk, chocolate syrup and vanilla extract; mix well. Serve over ice.