1-2-3 Casserole - cooking recipe

Ingredients

3 or 4 sliced potatoes
1 1/2 lb. ground beef
3 slices bacon (optional)
1 large onion, sliced
1 can tomato soup

Preparation

Cook ground beef until the redness is gone.
Take off stove. In casserole, place a layer of sliced potatoes, layer of onions, layer of ground meat, salt and pepper.
Continue layers until potatoes, onions and meat are used up.
Take tomato soup and dilute with 1/2 can of water.
Pour over the top of mixture.
Place bacon on top.
Cover and bake for 1 hour at 375\u00b0.