Taco Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 (8 oz.) sour cream
1 (8 oz.) avocado dip
1 tsp. lemon juice
4 drops hot sauce
1 (4 oz.) can green chiles
4 green onions, sliced
1 tomato
1 c. shredded cheese of your choice
1 bag tortilla chips

Preparation

In small bowl combine cream cheese, sour cream, avocado dip, lemon juice and hot pepper sauce.
Blend well.
Spread mixture on large serving plate.
Top with remaining ingredients and serve with tortilla chips.