Fast And Easy Crab Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 can crabmeat
cocktail sauce

Preparation

Split cream cheese in half to make to long skinny pieces.
(It looks fancier this way.
Otherwise, you can just spread the cheese on a plate.)
Pour cocktail sauce over the top.
It can drip down the sides.
Drain the crab really well.
Sprinkle dry crabmeat over the top.
Serve with crackers.