Chinese Cashew Casserole - cooking recipe

Ingredients

1 c. diced, cooked chicken
1/2 c. broken cashew nuts
1 c. diced celery
1/4 c. diced onion
1 c. mushroom soup (white)
1/4 c. broth (chicken) or water
dash of pepper
1 (3 oz.) can chow mein noodles

Preparation

Combine
chicken,
nuts,
celery,
onion,
soup, water, pepper and
1/2 noodles in greased 1 1/2 quart casserole dish. Mix lightly and sprinkle with remaining noodles.
Bake at 325\u00b0 for 30 minutes.
(Can be doubled.)