Ham And Chili Cheese Ball - cooking recipe
Ingredients
-
1 c. (4 oz.) shredded Cheddar cheese
1 (3 oz.) pkg. cream cheese (room temperature)
1 (4 1/2 oz.) can Underwood deviled ham
2 Tbsp. finely chopped scallions
1/2 c. chopped walnuts
3 Tbsp. chopped green chilies
Preparation
-
In a small bowl, combine Cheddar cheese, cream cheese, deviled ham, scallions and chilies.
Mix well.
Shape into ball.
Roll in chopped walnuts.
Wrap in plastic wrap.
Chill.
Remove from refrigerator to soften slightly before serving.
Serve with crackers.
Makes 1 to 2 cup cheese ball.
We add a little Tabasco and Worcestershire sauce also (hot and spicy).
Leave a comment