Dottie'S Cinnamon Rolls - cooking recipe

Ingredients

2 c. water
3/4 c. margarine
2 eggs
3/4 c. sugar
2 pkg. yeast
1 Tbsp. salt
6 c. all-purpose flour

Preparation

Combine sugar, yeast, salt and 2 cups flour in mixing bowl. Heat water and margarine until warm.
Add to dry ingredients in mixing bowl; beat at medium speed 2 minutes.
Add 1 cup flour and 2 eggs; beat at high speed 2 minutes.
Stir in remaining flour to make a soft dough.
Place dough in refrigerator or use as needed.