Baked Lasagna - cooking recipe

Ingredients

1/2 pkg (12 noodles) lasagna, cooked
1/2 lb. mozzarella cheese, in strips
15 or 16 oz. ricotta cheese or 1 carton small cottage cheese
4 oz. grated parmesan cheese

Preparation

Boil lasagna noodles 20 minutes.
Set aside a small bowl of sauce.
Grease a 9 1/2 x 13 1/2 x 2 casserole.
Arrange in the following order:
2 or 3 spoons (very thin layer) layer of sauce in bottom of dish; 3 noodles; cover with mozzarella, ricotta and parmesan cheese in that order; sauce, 3 noodles; cheese; sauce; 3 noodles; cheese; sauce and noodles.
This is the top layer of noodles, cover this with the sauce that was set aside.
Cover with aluminum foil and bake at 350\u00b0 for 30 minutes if cooked immediately.
If refrigerated bake for 1 hour.