Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1/2 lb. sharp cheese, shredded
    2 tsp. grated onion
    2 tsp. Worcestershire sauce
    1 tsp. lemon juice
    1 tsp. mustard
    1/2 tsp. paprika
    1/2 tsp. salt
    1 (2 1/2 oz.) can deviled ham
    2 Tbsp. parsley flakes
    2 Tbsp. chopped pimento
    2/3 c. chopped pecans
Preparation
    Mix all ingredients well, except nuts.
    Shape into roll or log, roll in chopped pecans and sprinkle with paprika.
    Wrap in plastic wrap and place in refrigerator to chill.

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