Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1/2 lb. sharp cheese, shredded
2 tsp. grated onion
2 tsp. Worcestershire sauce
1 tsp. lemon juice
1 tsp. mustard
1/2 tsp. paprika
1/2 tsp. salt
1 (2 1/2 oz.) can deviled ham
2 Tbsp. parsley flakes
2 Tbsp. chopped pimento
2/3 c. chopped pecans
Preparation
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Mix all ingredients well, except nuts.
Shape into roll or log, roll in chopped pecans and sprinkle with paprika.
Wrap in plastic wrap and place in refrigerator to chill.
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