Baked Halibut Steak - cooking recipe

Ingredients

6 halibut steaks (4 to 6 oz. each)
1/2 c. celery, chopped
1/2 c. onion, chopped
2 Tbsp. butter
salt and pepper to taste
1 medium can whole tomatoes (packed in)
1/2 c. carrots, chopped
1 lemon, juiced
1 c. water

Preparation

Place the steaks in a baking pan.
In a bowl hand crush the whole tomatoes.
Add all the other ingredients.
Mix well and pour over the halibut steaks.
Bake in a 350\u00b0 oven for 1 1/2 hours. Serves 6.