Ingredients
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1 loaf frozen bread dough
3 eggs
1/2 c. Parmesan cheese
2 Tbsp. Italian seasoning
1/4 lb. sliced pepperoni, chopped into small pieces
2 c. Mozzarella cheese
2 c. Swiss cheese
Preparation
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Thaw dough.
Roll dough until 1/4-inch thickness.
Beat eggs. Add Parmesan cheese and seasoning.
Spread half of this mixture over bread dough.
Place cheeses on center of bread.
Add pepperoni.
Fold 1 side of dough and overlap other side.
Press seams together.
Spread rest of egg mixture over top.
Bake at 350\u00b0 for 30 minutes on greased cookie sheet.
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