Crock-Pot Chicken Licken - cooking recipe

Ingredients

1/4 c. butter
1 large onion, chopped
1 clove garlic, minced
1 1/2 tsp. salt
1 1/2 tsp. paprika
1 tsp. ginger
1 can cream of mushroom soup
1 can water
4 large chicken breasts, halved
1/4 tsp. chili powder
1 c. canned tomatoes

Preparation

Melt butter in pan and brown chicken well.
Remove chicken. Brown onion and garlic; add seasonings, tomatoes, soup and water. Place chicken in crock-pot.
Pour all other ingredients over chicken.
Cook 4 to 6 hours.
Serve over noodles or rice.