Broccoli Casserole - cooking recipe

Ingredients

4 c. fresh broccoli, cooked and chopped
1 can golden mushroom soup
3/4 c. sour cream
2 oz. sliced pimento
salt (1 tsp.)
small can water chestnuts, sliced and drained
1/2 c. grated Cheddar

Preparation

Combine all ingredients but cheese.
Put in greased 2-quart casserole.
Sprinkle top with cheese.
Bake at 350\u00b0 for 30 minutes.