Broccoli Casserole - cooking recipe

Ingredients

2 c. cooked rice
1 pkg. frozen broccoli
1 can cream of mushroom soup
1 c. grated Velveeta cheese

Preparation

Mix rice, broccoli and soup together.
Put half of mixture in dish and sprinkle with 1/2 of the cheese.
Put the remainder of mixture in dish and put in the rest of the cheese.
Cover with a glass lid and bake for 30 minutes at 350\u00b0.