Banana Pudding - cooking recipe

Ingredients
    2 large boxes instant vanilla pudding
    3 cups milk
    8 oz. Cool Whip, divided
    16 oz. sour cream
    vanilla wafers
    bananas, sliced
Preparation
    Combine in large bowl, pudding mix and milk, blend well.
    Add in Cool Whip (save some to use as topping) and sour cream.
    Layer in a large dish- vanilla wafers, sliced bananas and pudding mixture.
    Repeat layers and top with Cool Whip and more wafers.

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