Mexican Cheese With Green Chiles - cooking recipe

Ingredients

1 lb. Cheddar cheese, grated
1 (4 oz.) can green chilies
6 eggs, beaten well

Preparation

Place all ingredients in a bowl and mix well.
Place in an 8-inch square baking dish
or quiche pan.
Bake at 350\u00b0 for 30 minutes.
Let sit
for
5
minutes,
then cut into squares. Serve hot.