Broccoli Soup - cooking recipe

Ingredients

3 cans cream of mushroom soup
3 cans milk
1 roll jalapeno cheese
1 onion, chopped
2 (10 oz.) pkg. frozen chopped broccoli
1 stick oleo

Preparation

Saute onion in oleo.
Add cheese; stir until melted.
Add other ingredients.
Cook until hot; stir constantly.