Fay'S Broccoli Cornbread - cooking recipe

Ingredients

1 1/2 sticks oleo
1 large box frozen broccoli
1 lb. Cheddar cheese, grated
2 boxes Jiffy cornbread mix
6 eggs
1 medium size onion, chopped

Preparation

Saute onion in oleo.
Cook until done, not brown.
Cook broccoli in microwave as directed on package.
Beat eggs in large bowl.
Add onion and oleo; mix well.
Add cornbread mix and mix well.
Drain broccoli and add to mixture, then add cheese and mix well.
Bake in a 13 x 9 x 2-inch pan that has been sprayed with Pam for 35 to 40 minutes at 350\u00b0.