Pineapple Casserole - cooking recipe

Ingredients

4 c. white bread cubes (about 8 slices without crust)
1/2 c. melted butter
1/2 c. milk
3 eggs, beaten
1 c. sugar
1 large can unsweetened crushed pineapple

Preparation

Mix ingredients and place in 1 1/2-quart greased casserole or 13 x 9-inch pan.
Bake at 350\u00b0 for about 45 minutes.