Strawberry-Rhubarb Pie - cooking recipe

Ingredients

3 c. rhubarb, cut up
1 pt. strawberries
1 1/4 c. sugar
4 Tbsp. flour
1 Tbsp. margarine
dash of nutmeg
1 pie crust (unbaked)

Preparation

Mix all ingredients, except margarine.
Pour into pie shell. Dot with butter.
Put lattice top on with strips of pastry.
Bake at 400\u00b0.