Broccoli Casserole - cooking recipe
Ingredients
-
1 c. mayonnaise
1 can celery soup or cream of mushroom
2 pkg. frozen chopped broccoli
2 Tbsp. minced onion
1 c. sharp Cheddar cheese
2 eggs
1 Tbsp. Worcestershire sauce
1 tsp. Accent
1 c. crumbled Ritz crackers
2 Tbsp. butter
salt and pepper to taste
Preparation
-
Mix
all ingredients;
place in buttered 2 quart casserole. Top
with
cracker crumbs and dot with butter.
Bake 30 to 45 minutes in 325\u00b0 oven.
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