Texas White Fruit Cake - cooking recipe

Ingredients

1 lb. butter
3 c. sugar
4 c. flour
1 lb. white raisins
4 c. pecans
12 eggs
fruit
2 tsp. lemon extract

Preparation

Cream butter and sugar; set aside.
Beat eggs thoroughly. Add eggs to butter and sugar and mix thoroughly.
Add flour, fruit, pecans, raisins and lemon extract.
Bake 3 hours at 275\u00b0.