One Pot Meal - cooking recipe

Ingredients

2 1/2 lb. meaty country-style pork ribs
3 Tbsp. all-purpose flour
1/2 tsp. garlic salt
2 Tbsp. butter, margarine or oil
4 medium potatoes, diced
1/2 tsp. salt
1/4 tsp. black pepper
1/4 c. each: chopped onion and green pepper
1 can cream-style corn
1 fresh tomato, diced
3/4 c. milk
2 green onions, thinly sliced

Preparation

Dust ribs with flour; sprinkle with garlic salt.
Brown in heated butter in heavy skillet.
Layer potatoes in a lightly oiled 13 x 9-inch baking dish.
Sprinkle with salt, black pepper, onion and green pepper.
Pour milk over vegetables; cover with corn.
Top with browned ribs, covering vegetables in single layer.
Cover and bake at 350\u00b0 for 30 minutes.
Remove cover; bake 30 minutes or until ribs and potatoes are done.
Before serving, sprinkle with tomatoes and green onions.