Quick Taco Salad - cooking recipe

Ingredients

3/4 lb. ground chuck
1/2 c. chopped onion
1 pkg. Rice-A-Roni beef flavor
1/2 c. salsa
1 tsp. chili powder
4 c. shredded lettuce
1 medium tomato, chopped
1/2 c. shredded Monterey Jack or Cheddar cheese
1/2 c. crushed tortilla chips

Preparation

Step 1:
In a large skillet, brown ground chuck and onions. Drain.
Set aside.