Meatballs - cooking recipe

Ingredients

1 lb. hamburger
1/2 c. dry bread crumbs
1/4 c. milk
2 Tbsp. finely chopped onion
1 tsp. salt
1/2 tsp. Worcestershire sauce
1 egg

Preparation

Mix all together.
Shape into balls.
Cook over medium heat, turning occasionally until brown, about 20 minutes.