Mexican Meat Loaf - cooking recipe

Ingredients

2 lbs hamburger
2 tsp minced garlic
1 diced onion
Salt and pepper to taste
2 (4 oz) cans taco sauce
1 can chicken rice soup
1 can mushroom soup
1 (7 oz) can diced green chiles
1 (6 oz) can tomato sauce
1 dozen corn tortillas
1 1/2 cup cheddar cheese

Preparation

Brown hamburger, onions garlic, salt and pepper until hamburger is done and onions are transparent.
Add remaining ingredients except the tortillas and cheddar cheese.
In casserole dish,
place a small amount of sauce on bottom of dish. Begin layering with tortillas then the sauce ending with sauce on top. Sprinkle cheddar cheese over top.
Bake at 350\u00b0 for 40-45 minutes.