Easy Lasagna - cooking recipe

Ingredients

9 uncooked lasagna noodles
1 lb. ground beef
1 (32 oz.) jar chunky mushroom and onion spaghetti sauce
1/2 c. Parmesan cheese
12 oz. cottage cheese
3 c. shredded Mozzarella cheese

Preparation

Cook noodles, using package directions; drain.
Brown ground beef in skillet, stirring until crumbly; drain.
Mix ground beef with spaghetti sauce.
Spread 3 spoonfuls in 9 x 13-inch baking dish.
Layer noodles, remaining meat sauce, Parmesan cheese, cottage cheese and Mozzarella cheese, 1/3 at a time, in prepared dish.
Bake at 350\u00b0 for 45 minutes.
Yield: 8 servings.