Deluxe Rolls - cooking recipe

Ingredients

1 1/4 c. milk
1 c. shortening (all or part butter), melted
1 c. sugar
1 tsp. salt
2 pkg. yeast
1/4 c. warm water
6 to 7 c. enriched flour, sifted
4 eggs, beaten

Preparation

Bring milk to a boil.
Add shortening, sugar and salt; cool to lukewarm.
Sprinkle yeast on warm water.
After 5 minutes, stir and combine with cooled milk mixture.
Add about half of the flour.
Add the beaten eggs.
Beat well.
Add enough of the remaining flour to make a soft dough.
Mix thoroughly.