Peggy O'S Baked Beans - cooking recipe

Ingredients

10 strips bacon
2 (28 oz.) cans B&M beans
3/4 c. ketchup
1 tsp. dried mustard
1 c. brown sugar

Preparation

Fry strips of bacon and save grease.
Mix remaining ingredients together and add bacon and some grease.
Bake, covered, at 350\u00b0 for 2 1/2 hours.