Microwave Fudge - cooking recipe

Ingredients

1 lb. powdered sugar
1/2 c. cocoa
1 stick margarine
1/4 c. milk
1 tsp. vanilla
1/2 tsp. salt
1/2 c. miniature marshmallows and/or chopped nuts

Preparation

Grease a 9 x 9-inch pan.
Soften margarine in microwave in large microwave bowl.
Combine all ingredients with margarine. Cook in microwave on High for 2 minutes; stir.
Turn out into pan. Refrigerate 20 to 30 minutes.
Cut into 1-inch pieces.