Crab Salad - cooking recipe

Ingredients

1 lb. crab flakes
2 stalks celery
1 can black olives
8 oz. Cheddar cheese, shredded
2 bunches green onions
Miracle Whip
dash of salt and pepper

Preparation

Break up crab in bite sizes.
Chop up celery and onions (small).
Chop up black olives; add cheese.
Blend to taste with Miracle Whip, salt and pepper.
Chill at least 2 hours.
Serve with crackers and enjoy.