Baked Beans - cooking recipe

Ingredients

1 can baked beans
1 lb. ground beef
1 lb. bacon
1 medium onion, chopped
1 c. ketchup
1 c. brown sugar
2 Tbsp. prepared mustard

Preparation

Cut bacon in bite size pieces; fry and drain.
Fry beef and drain.
Saute onion.
Add ketchup, mustard and sugar and stir together.
Add beans and heat.