Yam Bake - cooking recipe

Ingredients

6 medium yams, cooked and peeled
1 c. pineapple chunks
2/3 c. pineapple juice
1/8 tsp. salt
1/2 c. maple syrup
1/4 c. melted oleo

Preparation

Slice yams and arrange into layers with pineapple in 1 1/2-quart casserole.
Mix the remaining ingredients and bring to a boil.
Boil rapidly for 3 minutes.
Pour over yams and bake at 375\u00b0 for 30 minutes.