Chicken Stuffed Shells - cooking recipe

Ingredients

1 box Stove Top stuffing, fixed as directed
1 c. mayo or Miracle Whip
2 c. cooked chicken, diced
2 cans cream of chicken soup + 1 can water
2 c. shredded Cheddar cheese
1 box large shells, cooked 2/3 done

Preparation

Pour 2/3 of soup/water mixture into large pan (9 x 13 or larger). Mix mayo, chicken and stuffing together and stuff shells. Pour rest of sauce over shells and top with cheese. Bake 1 hour at 325\u00b0.