Pumpkin Dessert - cooking recipe
Ingredients
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1 box yellow cake mix
1 egg
1/2 c. oleo
1/4 c. sugar
1/4 c. oleo, softened
1 large can pumpkin
2 beaten eggs
1/4 tsp. nutmeg
3/4 tsp. cinnamon
2/3 c. canned milk
1 c. sugar
Preparation
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Reserve 1 cup cake mix for topping; to remaining cake mix, add egg and 1/2 cup oleo.
Mix by hand.
Press in bottom of well greased 9 x 13-inch cake pan.
Combine pumpkin and other ingredients; pour over cake mix.
Mix reserved 1 cup cake mix with sugar and softened oleo (not melted).
Mix by hand and sprinkle over top of pumpkin.
Bake at 350\u00b0 for 45 to 50 minutes.
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