Pumpkin Dessert - cooking recipe

Ingredients
    1 box yellow cake mix
    1 egg
    1/2 c. oleo
    1/4 c. sugar
    1/4 c. oleo, softened
    1 large can pumpkin
    2 beaten eggs
    1/4 tsp. nutmeg
    3/4 tsp. cinnamon
    2/3 c. canned milk
    1 c. sugar
Preparation
    Reserve 1 cup cake mix for topping; to remaining cake mix, add egg and 1/2 cup oleo.
    Mix by hand.
    Press in bottom of well greased 9 x 13-inch cake pan.
    Combine pumpkin and other ingredients; pour over cake mix.
    Mix reserved 1 cup cake mix with sugar and softened oleo (not melted).
    Mix by hand and sprinkle over top of pumpkin.
    Bake at 350\u00b0 for 45 to 50 minutes.

Leave a comment