Death By Chocolate - cooking recipe

Ingredients
    1 pkg. chocolate cake mix, baked according to directions
    1 large (16 oz.) tub Cool Whip
    5 to 6 Skor candy bars, broken into pieces
    3 pkg. Jell-O chocolate mousse, prepared to directions
Preparation
    Cube the cake and place in a trifle dish or large glass bowl. Layer with mousse, then Cool Whip and then the candy.
    Repeat the process.
    Chill and serve.

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