Death By Chocolate - cooking recipe
Ingredients
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1 pkg. chocolate cake mix, baked according to directions
1 large (16 oz.) tub Cool Whip
5 to 6 Skor candy bars, broken into pieces
3 pkg. Jell-O chocolate mousse, prepared to directions
Preparation
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Cube the cake and place in a trifle dish or large glass bowl. Layer with mousse, then Cool Whip and then the candy.
Repeat the process.
Chill and serve.
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