Italian Pork Chops Mozzarella - cooking recipe

Ingredients

8 boneless pork chops, 1/2 inch thick
1 pkg. Shake and Bake Pork Seasoned Coating Mix
1-1/2 c. spaghetti sauce
1 c. shredded Mozzarella Cheese

Preparation

Preheat oven to 425\u00b0.
Coat chops with coating mix as directed on package.
Discard any remaining coating mix.
Place chops in 15 x 10 x 1 inch baking pan.
Bake for 15 minutes or until cooked through.
Top chops with spaghetti sauce and cheese.
Bake an additional 10 minutes or until sauce is warm and cheese is melted.