Brownie Meltaways - cooking recipe

Ingredients

1 (21.5 oz.) pkg. fudge brownie mix
1/2 c. flaked coconut
1/2 c. chopped nuts
3 c. powdered sugar
1/3 c. margarine or butter, softened
1 1/2 tsp. vanilla
about 2 Tbsp. milk
2 (1 oz. sq.) unsweetened chocolate
2 tsp. margarine or butter

Preparation

Heat oven to 350\u00b0.
Prepare brownies as directed on package, except stir coconut and nuts into dough.
Bake as directed; cool. Mix powdered sugar, 1/2 cup margarine and the vanilla.
Stir in milk, one teaspoon at a time, until of spreading consistency. Spread over brownies.
Refrigerate until topping is firm, about 30 minutes.