Veg-All Chicken Casserole - cooking recipe

Ingredients
    1 c. Veg-All, drained
    1 c. chopped celery
    1 Tbsp. grated onion
    1 c. mayonnaise
    2 c. chicken breast, cooked and diced or 1 can chicken
    1 stick margarine
    3/4 c. cracker crumbs
Preparation
    Mix all ingredients together except margarine and crumbs. Put in baking dish.
    Melt margarine and mix with cracker crumbs. Spread crumb mixture on chicken mixture.
    Bake at 300\u00b0 for 30 minutes or more.

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