Old Fashioned Rice Pudding - cooking recipe

Ingredients

1/3 c. raw rice
1 qt. milk
1/2 c. sugar
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 c. raisins
1 Tbsp. butter

Preparation

Rinse rice in hot water.
Mix with remaining ingredients, except raisins and butter.
Bake in greased casserole dish, uncovered, at 275\u00b0 for 3 hours.
After the first hour, add raisins and butter, stirring well.
Serve warm or cold.