Southern Bread Pudding - cooking recipe

Ingredients
    2 c. soft bread
    3 eggs, beaten
    1/4 to 1/2 c. sugar
    1/8 tsp. salt
    1/3 c. seedless raisins
    2 c. whole milk
    1 tsp. vanilla
    1/4 tsp. ground cinnamon
Preparation
    Mix all ingredients well.
    Place in a shallow 9 x 13-inch pan and bake at 350\u00b0 about 30 minutes or until knife inserted in center comes out clean.
    Serve with whipped cream or a lemon sauce.

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