Dressing - cooking recipe

Ingredients

2 c. self-rising cornmeal
1 1/2 c. self-rising flour
3 eggs, beaten
1 1/2 c. chopped celery
1 c. chopped onion
1/2 c. oil
2 c. milk
3 Tbsp. poultry seasoning
4 qt. (more or less) broth

Preparation

Combine cornmeal, flour and poultry seasoning.
Add milk and eggs.
Mix well.
Add celery, onion and oil.
Pour in a large iron skillet sprayed with Pam.
Bake at 350\u00b0 for 30 minutes or until done.
In a large bowl mix with salted broth.
Add turkey or chicken if desired.
Mix well and place in a large, greased baking dish.
Keep covered and stored in refrigerator until ready to serve.
Before serving, heat in oven until slightly brown and hot.