No Bake Fruit Cake - cooking recipe

Ingredients

1 lb. box dates, cut in 1/2
1 lb. fruit cake mix
1/2 lb. box raisins
1 1/2 c. pecans
3/4 lb. graham crackers, rolled fine
1 small pkg. marshmallows (big ones)
1/2 lb. butter
1/2 lb. red candied cherries, cut in 1/2

Preparation

Melt marshmallows and butter. Pour over other ingredients that have been well mixed. Put in loaf or tube pan and leave 2 weeks in icebox. Take out of pan and wrap in wax paper or foil and leave in icebox.