Blueberry Loaf - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/2 c. oil
3 eggs
1 Duncan Hines golden cake mix
1 can blueberries, drained or 1 c. fresh blueberries

Preparation

Beat cheese, oil and eggs well.
Add cake mix and mix well. Fold in blueberries.
Bake in a loaf pan at 325\u00b0 until done (45 minutes to 1 hour).